Java Rarity Hong Ca Tea

Java Rarity Hong Ca

£8.00£15.00

This Rarity is produced on a private tea plantation in the Sukabumi province of western Java.

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The leaves are picked only during the dry season at altitudes of up to 4,265 feet. The production process takes up to 30 hours. The result is a dark brown leaf with a long, slightly turned, open appearance. The infusion unfolds a fresh, fruity bouquet. The cup is of a shining copper colour and the flavour is expressive and fruity with a slightly spicy and earthy note and even a hint of vanilla.

Additional information

Infusion Time

3-5 mins

Ideal Quantity

1 heaped tsp. /1 litre

Temperature

100°C

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